Lunch Recipes (Page 3)

With so many different barbecue sauces to choose from at Tacoma Boys, this recipe is a breeze.

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Creamy, dairy free, and full of rich tomato, garlic, and onion flavor: This pasta dish is so easy and rewarding to enjoy for lunch or dinner.

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As we near the end of summer, you may be looking for ways to use leftover corn or get ready for cooler evenings. This corn chowder is both cozy and packed with flavor!

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Cream cheese is spread over tortillas and topped with provolone cheese, sliced turkey, tomatoes, and lettuce in these super simple turkey provolone pinwheels.

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An ode to Wild Alaskan Sockeye Salmon, these tacos come together with few ingredients and in under 20 minutes. (more…)

These loaded nachos are a perfect combination of greek flavors. Creamy tzatziki, salty feta, juicy chicken, and fresh vegetables like cucumber and bell pepper come together on a bed of crispy pita chips.

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The best salads utilize a variety of textures and contrasting flavors: This simple roasted broccoli salad makes great use of crunchy and soft textures along with sweet, savory, salty, and sour tastes thanks to cashews, apple, goat cheese, and a flavor-forward dijon vinaigrette. (more…)

Sweet corn, bell pepper, red onion, and black beans are the star of the show in this simple salsa appetizer! These simple ingredients balance out to a perfect blend of flavors and textures that the whole family will appreciate. (more…)