Watermelon, Cucumber, and Feta Salad
Juicy, crunchy, and refreshing, this fruity salad has all the texture and flavor elements necessary for a satisfying bite! Salty, briny feta comes together perfectly with the ripe watermelon.
Then, it’s finished with basil, olive oil, and lime juice.
Ingredients
Time
10 m
4 servings
Cals
cals
- 4 cups cubed Tacoma Boys Watermelon
- 1 cucumber, diced into large chunks
- 2 tbsp Colavita Extra Virgin Olive Oil
- 1 tbsp lime juice
- ⅓-½ cup cubed President Feta Chunk Cheese
- ¼ cup basil, sliced into ribbons
Directions
Start the Salad
Combine watermelon and cucumber in a serving bowl.Make the Dressing
Mix together the olive oil and lime juice and pour over the watermelon and cucumber.Add Toppings
Top with the feta cheese and basil ribbons and serve with lime wedges and extra olive oil for drizzling. Can be chilled for a few hours before serving.
