Summer and long road trips go together like ice cream and waffle cones. And here at Tacoma Boys and H&L Produce, we have everything you need to fuel your road trip this summer!

Maybe it’s that windows-down, warm-breeze-in-your-hair feeling, or the way the late evening sunshine makes it feel like you could explore to the end of the world and back before bed. Whatever it is, these warm summer months have us bit bad by the travel bug–especially travel via the open road! And what’s the number one supply necessary for a great summer road trip? Fuel, of course. For your car sure, but let’s face it…it’s the road snacks that are going to make or break the ride. Lucky for you, Tacoma Boys and H&L Produce have just the thing. Whatever you like to keep in the center console–sweet, salty, crunchy, or fruity–we’ve got you covered. So, buckle up for our top contenders to be your ride or die snacks for your road trip this summer.

Our Favorite Snacks to Fuel Your Road Trip

Cruisin’ Candy

Candy is essential on any summer road trip. It can act as a quick pick-me-up when you’ve come a long way, but you still have miles to go. Or it can be a reward for the miles well traveled. Either way, it’s a great way to make the trip just a little bit sweeter. And when it comes to candy, we have it all (seriously, come see our candy aisle. It’s extensive), but we’ve rounded up some of our favorites. The best part? They’re all crafted locally!

Gig Harbor Candy Company Tiger Butter

If you haven’t tried Gig Harbor Candy Company’s Tiger Butter…run, don’t walk. A delectable mixture of vanilla, milk chocolate, and peanut butter, this candy is a melt-in-your-mouth treat you don’t want to miss. 

Cobb’s Naturally Naughty Peanut Butter Cups

A husband and wife team in Olympia, WA founded Cobb’s in 2013 out of their passion for delicious treats even someone with allergies can enjoy. Their peanut butter cup is dairy and gluten free and sourced responsibly, so you can fuel your road trip guilt free!

Tacoma Boys’ Dried Fruit 

Ok, not exactly candy. But for long hours in the car, maybe natural sugars are a better bet. From our bulk section check out dried kiwi slices, apricots, banana slices, papaya chunks, zante currants, raisins (regular and golden), coconut chips and more!

Savor It

While sugary treats are loads of fun, your savory sides will give you the balance you need to keep on trucking! These bite-sized salty snacks are the best for keeping the car clean and one hand on the wheel. 

Tacoma Boys’ Trail Mix

While you’re in our bulk section, take a look at our variety of trail mixes! With flavors like Simply Chocolate, Simply Kettle Sweet’n’Spicy, Tropical Paradise, and more, you’re sure to find a trail mix to your taste! We also have mixed nuts, cacao covered almonds, sliced, raw, and whole almonds–everything you need to mix and match your own trail mix just how you like it!

Beecher’s Flagship Cheese Crackers

If you’ve been to Pike’s Place Market, you’ve likely seen–and hopefully sampled–Beecher’s handmade cheese. Straight from the Seattle cheese maker you love,  Beecher’s Flagship Cheese Crackers will not disappoint. They melt Beecher’s Flagship cheese right into the cracker for a delicious crunch without hydrogenated oils. 

Hero Jerky Meat & Cheese Trail Mix 

Grab a pack of Hero Jerky Meat and Cheese Trail Mix for the perfect amount of protein to fuel your road trip! These packs have beef jerky, meat sticks, and colby jack cheese. All your favorites in one ideally portioned packet!

Car Cookies

There’s something exorbitant and extra fun about indulging in a car cookie. Great for in between rest stops and filling your belly, here are some of our favorite low-crumble cookies. 

Magic Flavors Vanilla Crescent Cookies

Magic Flavors is a local small business that specializes in bringing international flavors to the Pacific Northwest. Their take on Vanillekipferl (or German vanilla crescent cookies) are light and nutty and they melt in your mouth–perfect for car snacking! 

No Bake Cookies 

These no bake cookies from the No-Bake Cookie Co. are a delicious blast from the past! No-Bake Cookie Co is woman owned, and their cookies (all gluten free) are hand crafted in Bend, OR. Try them in Coconut Macadamia, Peanut Butter, or Chocolate!

PNW Cookies

PNW Cookie Company makes gluten free, soy free and vegan cookies right here in the PNW! Choose from Chocolate Chip, Double Chocolate, Molasses, Oatmeal & Raisin, Peanut Butter, and Snickerdoodle and feel great about supporting local business while fueling your road trip!

Tacoma Boys: The Best Travel Buddy!

Wherever you go–whether it’s thirty minutes to Sunnyside Beach, or three days across the country–take Tacoma Boys with you! We’d be honored to fuel your road trip any way we can, so stop by today, say hi, and grab some car snacks before you hit the open road!

There are so many great things about camping, it’s nigh impossible to pick a favorite. But if we HAVE to choose the absolute best part? The food, of course! There are meals you can have in the great outdoors that simply aren’t the same anywhere else. And we’ve put together a lineup of meals you have to try this summer. We’re confident after trying one or two, you’ll be one happy camper!

When you think of the best camping trip you’ve ever had, what comes to mind? Snuggling up under a tarp with a warm cup of hot chocolate to wait out the rain? Finally opening up a steaming packet of tin foil to a mouthwatering dinner after waiting what felt like an eternity for the fire to cook it? Or maybe it’s the smell of burnt marshmallows when that almost perfect mallow accidentally slipped into the fire and you had to start over. If you’re anything like us, camping memories are made around the fire, usually while eating a meal. And while the joy of camping is often found in its simplicity, that doesn’t mean meals have to be boring or subpar! We’ve put together some of our favorite ways to have quality meals in the great outdoors. Some may already be in your repertoire of camping traditions, and we hope others are new to you and worth adding. Here we go!

Tacoma Boys Guide to Good Food in the Great Outdoors

Have It Your Way Overnight Oats

First things first, let’s talk breakfast. The thing about the first meal of the day in the great outdoors is if you want it warm, you’ll have to wait. Remember camping trips when mom and dad had hot chocolate and eggs waiting for you when you woke up? It’s because adults can’t sleep on the ground and they were up at the crack of dawn. Now you’re the adult, and if you want hot breakfast, you’ll have to make a fire for it yourself. So we have a great solution to keep you from getting hangry whilst you stoke the fire for your own children. Or your significant other. Or yourself. Overnight oats! Make this recipe for overnight oats from Parked in Paradise before you leave the house. Then, keep it chilled in the cooler overnight, and breakfast is already served! For your sweetener, check out our selection of locally sourced honey. We recommend Georgetown Pantry Supply Raw Honey. It’s 100% raw, unfiltered honey, sourced in the PNW (bonus: consuming local honey can help with allergies!). Then, peruse our produce section for the most delicious fresh berries. Finally, check out our dry goods for Tacoma Boys Coconut Chips, Dried Cranberries, or Zante Currants. Let each family member add whatever toppings their hearts desire, and they won’t even mind waiting for their morning coffee (or hot chocolate)!

Grown Up Foiled Chili Dogs

We find absolutely no fault with the classic hot dog roasted on a stick. But if you already have a few camping trips under your belt this season (read: you’ve had your fill of hot dogs with ketchup) or you simply want to mix things up a little, we’ve got just the twist you need. The best part? You can prepare the filling at home, so it’s less work and fewer dishes to clean. Which means more time enjoying the great outdoors! Start with eight chopped hot dogs (or brats). Want to amp it up? Opt for Mozzarella Smoked Bratwurst from our deli in lieu of traditional hot dogs. Then, chop one onion. Mix the hot dogs and onion into 8 ounces of chili. Finally, gut eight hot dog buns (as in, remove some of the fluff to make room for the filling). When you’re ready to cook them, lay each bun on its own sheet of tin foil. Then, fill the buns with the hot dog mixture and wrap tightly in foil. Cook for 20 minutes on a grill over the flames, or 15 minutes directly in hot coals. Adults and kids alike are sure to love this simple, warm meal with a grown up twist!

Fancy Shrimp Scampi Foil Packets 

Camping can be full of surprises, and not all good. Surprise your campmates in the best way by pulling out these Shrimp Scampi Foil Packets from Damn Delicious. Rule number one: when it comes to quality, don’t skimp on the shrimp! As always, you’ll find only the freshest, best quality shrimp in the PNW in our seafood section. If the only kind of seafood you’ve had while camping has been fish you caught earlier that day, you’ll be delighted by this recipe. And, you can prepare it ahead of time as well. Just keep your foil packets nice and cool in the cooler until you’re ready to enjoy. Then, place the packets in the fire and viola! Shrimp scampi alfresco! Eat it with crusty bread or on chips for a little extra crunch. 

Roasted Stuffed Bananas

When you think of traditional camping desserts, what comes to mind? S’mores! Us too. But apparently, there’s another camping tradition for some, and we’re here for it! The concept couldn’t be simpler. It’s like if a banana split and a s’more had a baby. Essentially, you slit a banana down the middle, add toppings, and wrap it in tinfoil. Then, let the fire make a delicious gooey mess of it. Glorious. For more detailed instructions and ideas for fillings, check out this recipe for Campfire Banana Boats by Fresh Off the Grid. Their advice is to include “something melty, something sweet, and something crunchy,” and we have it all. Check out our bulk selection for yogurt chips, cocoa covered almonds, trail mix and more! Or get melty, sweet and crunchy all in one with a Seattle Chocolate Company’s Triple Toffee Bar from our candy aisle. Seattle Chocolate Company is woman owned, responsibly sourced, and local. So you can feel great about supporting a fantastic small business while you enjoy arguably the best dessert you’ve ever had in the great outdoors (sorry, s’mores).

Let Us Feed Your Adventure!

There’s nothing like camping in the PNW, and there’s no one better to feed your adventure than Tacoma Boys. As always, we’re committed to offering you high quality ingredients to elevate your experience in the great outdoors. Stop by one of our locations today, and ask one of our friendly associates how we can help make this camping trip your best ever! 

Love the idea of a quaint picnic in the shade on a breezy summer day, but not sure how to make that dream a reality? Here’s a handy how-to guide to give you great ideas and help you navigate the do’s and don’ts of your perfect summer picnic!

For us, picnics come with the mental picture of a slow, warm summer day full of happy moments with loved ones spent on a red and white checkered blanket eating a delicious four course meal. What you don’t see are all the thoughtful preparations it took to get to that mental image, let alone a how-to guide for achieving it. So how do you keep your picnic from devolving into a puddle of unmet expectations? Let us help! While reality might never live up to the idealistic version in your head, picnics can be a blast! All it takes is little planning. We at Tacoma Boys and H&L Produce have compiled a simple list of tips and tricks to help make your summer picnic absolutely perfect. Or at least not a total disaster.

How to Make Your Summer Picnic (Almost) Perfect

1. Lower Your Expectations

This is the easiest and probably the most important step! Sometimes we miss the best moments in life because we’re too busy looking for “perfect.” Our suggestion? Let it go, and have some fun. Keeping your expectations loose and low will guarantee you have a great time, even if your blanket isn’t checkered (or is actually two towels you had in the car because you forgot the blanket), the ants move in, or the weather is terrible. If the point of the picnic is quality time and making memories with the people you love, a little rain won’t hurt (it could actually help!)

2. Keep It Simple

Speaking of reasonable expectations, it’s good to keep in mind there can be some complications when it comes to eating outdoors. Especially when you have to carry the meal TO the outdoors. Because of this, a picnic is not the time to overreach with your choice of fare. Your best bet is to keep it simple with the classics. At a loss? We have some ideas you can try:

Peanut Butter and Jelly Sandwiches

When was the last time you had a peanut butter and jelly sandwich? No time like the present to give that blast from the past a try! But classic doesn’t mean boring. Quality ingredients will take your meal from thrown-together to alfresco gourmet. Consider checking out Tacoma Boys and H&L Produce’s vast array of local jellies and natural peanut butters for ideas. We recommend Maury Island Farms Red Raspberry Jam and Wild Friend’s Classic Creamy Peanut Butter (or Sunflower Butter if you’re working around a peanut allergy). Bonus: Wild Friend’s is female founded and based in the PNW! You’ll love biting into this childhood favorite with grown-up ingredients.

Charcuterie “Board”

When packing a picnic, it’s probably best to leave behind the actual board, but the idea is the same. Meat and cheese and crackers in any combination are perfect for picnics! Just slice, cube, and cut everything into bite sized pieces back at the house to save you from the struggle once it’s chow time. Then, toss everything in a reusable container and you’re on your way! Feel free to check out our cheese selection for new favorites, but you can’t go wrong with Beecher’s Flagship Cheese. And have you tried Hellenic Farms’ Fig Salami? Completely vegan, their Pistachio Pepper flavor is a must have for your perfect summer picnic. Additionally, Delreal Organic Medjool Dates from our produce are a great no-mess option for your picnic charcuterie. Pack some toothpicks and let everyone make their own mini kebabs!

3. Make sure it travels well.

There’s nothing quite so disappointing as opening your picnic basket to discover a mashed and mangled mess. To avoid this, be sure to include foods that can be packed easily into locking containers or that won’t be ruined if they get a little jostled. We recommend this recipe for Chicken Pesto Pasta by Damn Delicious. Just be sure to secure the tupperware lid! Or, make a dish sturdy enough to handle the ride in a Ziploc bag. For example, these Ham and Cheese Sandwiches with a gourmet twist from Delish. Again, quality ingredients are everything. For this recipe, in lieu of making your own honey mustard, try AJ’s All Natural Walla Walla Sweet Onion Mustard from our condiment section! AJ’s is local, and they source the majority of their ingredients right here in Washington state. And add Tacoma Boy’s Sweet Pickle Chips rather than plain old dill pickle slices. You can’t go wrong with either the Chicken Pesto Pasta or the Ham and Cheese Sandwiches. Both will look as great coming out of the basket as they did going in!

4. Have a little something on the side.

Now that you’ve figured out the main fare, it’s time to pack the bonuses! This is like stockings after the big presents are unwrapped. So, make it good! The easiest choice is fresh fruit. Peruse our produce aisle for the freshest fruit in the PNW. Look for great deals on local Rainier Cherries (Can you think of a more quintessential picnic food?) or our sweet and juicy plums (in season right now, and so delicious).  For another great healthy side option, try this recipe for Avocado Tomato Salad. Tacoma Boy’s Corn Relish would go great in this scrumptious side dish! Again, it doesn’t have to be fancy, just make it something you’ll be excited to pull out of your basket. 

5. Don’t forget dessert!

Nothing will make your perfect summer picnic complete like topping it off with a little something sweet! For a less messy take on strawberry shortcake, grab a Strawberry Log from Magic Flavors (a small business in Kent, Wa) from our refrigerated section. Enjoy as is, or top with additional strawberries and/or whipped cream. For a gluten-free homemade option, try Bob’s Red Mill Brownie Mix in our GF section. Or simply grab a package of Olivia Superfree Chocolate Chip Cookie Dough Cupcakes–also gluten free, and vegan! As you’re savoring the last morsels of your dessert, don’t be surprised if you find yourself in a moment that feels as good as you imagined it would. 

All In One Basket at Tacoma Boys

We’re confident your perfect (ish) summer picnic is just around the corner, and we would love to be part of it! You’ll find everything you know you need (and probably a few pleasant surprises) at your local Tacoma Boys or H&L Produce. From the basics to those specialty items that will keep your picnic fresh and unique, we’ve got you covered. Stop by today and fill your basket with high quality local products to make your summer picnic absolutely almost perfect!

Independence Day is upon us! If you’re looking for appetizers to wow a crowd, desserts to celebrate summer, and drinks to keep the whole crew cool, look no further. Tacoma Boys and H&L Produce have everything you need to make this a fantastic 4th of July!

The weather has warmed up, Washington is in full bloom, and our favorite summer holiday is on the way! Maybe you’ll be barbecuing in your backyard with your closest friends and family. Or perhaps you’ll spend the day out on the water with a drink in your hand and the sun on your skin. And you’ll likely end the day snuggled up somewhere under a night sky full of fireworks. However you choose to celebrate the birth of our nation, we’re willing to bet food will be a big part of it! So, whether you want to get your party started with red, white, and blue shish kebabs or end your evening with a slice of coconut cream pie, Tacoma Boys and H&L Produce have just the thing. 

Tacoma Boys Guide to a Fantastic 4th of July

Struggling for ideas on what to bring? No worries! We’ve come up with a list of perfect Independence Day appetizers, drinks and desserts to make your 4th fantastic. 

How Appetizing!

Having a light snack on hand between the moment guests arrive and when the main course is ready is a great way to help them feel at ease and give them something to do with their hands. And appetizers don’t have to be elaborate to be fun and impressive! These simple, easy to prepare appetizers will be sure to set a patriotic tone for your 4th of July celebration. 

Patriotic Chips and Dip

While it’s not exactly brimming with originality, all this tried and true classic needs is a slight twist to make it delightfully fresh. For a patriotic vibe, start with Tacoma Boys Blue Corn Tortilla Chips. Then, add one ramekin of cream cheese and another of Tacoma Boys Salsa. Viola! You have a red, white, and blue appetizer that’ll keep your guests coming back for more. If salsa isn’t really your thing, you’ve got to try Tacoma Boys Corn Relish! Delicious on our blue corn chips, our regular tortilla chips, or all by itself, our corn relish is bursting with summer flavors perfect for kicking off your backyard barbecue. 

Red, White and Blue Skewers

The concept is simple. It’s just raspberries, blueberries, and cheese on a stick. But you’ll be shocked at how perfectly the flavors complement one another, and your guests will love the colorful nod to the holiday! The key to this fun appetizer is quality ingredients. So, swing by our produce department to find the freshest blueberries and raspberries in town. Then, head over to our cheese section for some Tillamook White Cheddar Cheese. When adding your ingredients to the skewers, be sure to alternate your raspberries, chunks of white cheese, and blueberries for a patriotic vibe. For some variety, substitute squares of watermelon for raspberries or a milder cheese like Red Apple CheeseⓇ Apple Smoked Gouda in lieu of cheddar. Sure to please adults and children alike, these red, white, and blue appetizers will be a great addition to your fantastic 4th of July!

Drink up!

Are your 4th of July memories full of melting popsicles and cannonballs into the pool to keep cool? Ours too! Because, what’s Independence Day without the sweltering heat of a hot July sun? With any luck, the weather will be fine, and you’ll have a chance to serve some of these cool and refreshing drinks!

Summer Berry Sangria

There’s something about a white sangria that just screams “summer celebration.” Even better, this recipe for Mixed Berry Sangria from Taste of Home is–you guessed it–red, white and blue! It calls for a white sparkling wine, so check out our extensive wine selection and take your pick. We recommend 14 Hands “Brut” Sparkling Wine (made right here in Washington State). Be sure to serve this light, bubbly sangria with a spoon, so your guests can enjoy the yummy berries when the drink is gone!

Washington Hard Apple Cider

Hard apple cider is great for barbecues, boats, and backyards. And nobody does it quite like Washington! At Tacoma Boys and H&L Produce, you’ll find an incredible variety of ciders to suit your taste. We recommend One Tree Cider’s “Staycation.” Bursting with mango and pineapple, it’s a vacation in a can! Or, try Whitewood Cider Co.’s Strawberry Rhubarb Shrub Cider Cooler. Made with Washington apples, this cider is an ideal balance of sweet and sour. Both One Tree and Whitewood are here in Washington, so you’ll be supporting local businesses while enjoying some of the best ciders in the PNW.

Sweeten the Deal!

Hopefully by now, you and your friends will be stuffed to the brim with sliders, brats, melons, and potato salad. But if there’s one thing childhood taught us, it’s that there’s always room for dessert! And there’s no better way to end a fantastic 4th of July than with something sweet. 

Independence Day Ice Cream

It wouldn’t be a proper 4th of July without ice cream! Give your sundaes a holiday twist by keeping your toppings on theme. Start with vanilla ice cream (we recommend Umpqua, a local favorite). Add FavoritⓇ Sour Cherry Preserves Red Cherries from our jam section. Then, top with blueberries and whipped cream! For additional toppings, consider white chocolate chips, blackberries, or strawberries. Nothing goes better with a firework show than a good old fashioned ice cream sundae! 

Coconut Cream Pie

Do you love the idea of pie on the 4th of July, but aren’t in the mood to bake over a hot oven for hours? Have no fear, we have you covered. Simply swing by our freezer section and grab a Cyrus O’Leary’s Coconut Cream Pie. Tired of red, white, and blue? Neither are we! So, serve with Tacoma Boys Blueberry Preserves and drizzle with strawberry sauce for the perfect Independence Day dessert. 

Have a Fantastic Fourth of July with Tacoma Boys!

Whether you’re hosting a celebration and need a little support, or you’re looking for a quick something to bring to the party, Tacoma Boys and H&L Produce are your one-stop shop for all your Independance Day needs. Swing by one of our locations today for the quality ingredients you need to make this 4th of July truly fantastic!

One of the best things about living here in the Pacific Northwest in the summer is the abundance of perfectly ripened, Washington grown berries. Over 30 varieties of edible berries are native to our state! This extensive list includes national favorites like strawberries, blackberries, and blueberries. And then there are berries Washington grows best and has become somewhat known for, like cherries (ok, technically not a berry, but still delicious!) and marionberries. With all these berries flourishing right here in our own backyard, it’s no surprise many jam and jelly makers call our state home. And of course, the best place to find locally grown and jarred jelly spreads, preserves, and jams is your own neighborhood Tacoma Boys or H&L Produce. 

What’s the Difference?

The sheer number of options for a jelly connoisseur can be overwhelming, so we’ve curated a few of our favorites right here. But first, you might be asking, what’s the difference between jam, jelly, and preserves? Well, it’s relatively simple. It’s mostly about consistency. Jelly is your smoothest option, and it’s often clear or at least somewhat translucent. Jam usually consists of crushed or muddled fruit, so it’s a little stiffer–still spreadable, but holds its own shape better than jelly. Finally, preserves are usually fruit chunks in gelatin or syrup. There, now you’ll know just what you’re looking at when you peruse our wide range of jellies, jams, and preserves. Without further ado, we give you our favorites!

The Best Jelly Spreads, Jams, and Preserves in the Pacific Northwest

Artie’s Harvest Small Batch Blackberry Jam

Artie’s Harvest is a locally owned and operated small business. They specialize in honey, but lucky for us–and you–they also produce an occasional small batch of delicious, locally grown jam. They battle the blackberry bushes, so you don’t have to (if you’ve ever encountered a Washington blackberry bush, you know what I mean–ouch!), and the result is blackberry jam that’s to die for. Try it on a classic peanut butter and jelly to take your childhood favorite to the next level!

Jammy Yummy Carrot Jam 

Yes, you read that right. Carrot Jam. Don’t knock it ‘til you try it! Based in Florida, Jammy Yummy creates six different vegetable spreads, including tomato, red pepper, and even a caramelized onion jam! Try their carrot jam on a bagel with cream cheese for a breakfast that tastes just like carrot cake. Almost. 

Stonewall Kitchen’s New England Raspberry Relish

Stonewall Kitchen’s specialty foods have been gracing and improving gift baskets for years, and with great reason! They produce baking mixes, sauces, condiments and more, but it all started with their jams and jellies. As a result, you can’t go wrong with any of the flavors of Stonewall Kitchen jams and jellies we carry! But let us suggest their New England Raspberry relish. It’s great on turkey, deli style turkey sandwiches, and chicken. While you’re at it, try their Strawberry Apple Rhubarb Jam, or keep it simple with Concord Grape Jelly. 

Dickenson’s Lemon Curd 

Dickenson’s–now one of America’s premiere makers of gourmet jams–started in the 1800’s right here in the Pacific Northwest! What started in a garden and pantry of a homestead in Willamette Valley has become a national gourmet brand. No time to make lemon curd at home? No problem! Grab a jar of Dickenson’s Lemon Curd made by the experts. Try it on pancakes or ginger cookies or cheesecake, or in between cake layers as a mouthwatering filling.

Maury Island Farms Marionberry Jam

Located right here in Tukwila, WA, Maury Island farms creates all natural local jams and jellies. And their marionberry jam perfectly compliments fresh baked scones or is great all by itself on a slice of toast. In addition to marionberry jam, try their Tart Cherry Preserves or Boysenberry Jelly Spread. You’ll be glad you did!

Elki Scandinavian Delights Lingonberry Jam

With recipes and product lines straight from Denmark, Elki’s Scandanavian Delights taste every bit like the real deal they are. A family-owned company, Elki’s has been creating high quality Scandanavian preserves since 1984. Even the lingonberries are harvested in Denmark, with just the right balance of sweet and sour. To get the full experience, try this recipe for Swedish Pancakes. Top them with powdered sugar, a dollop of butter and a spoonful of lingonberry jam. Enjoy the taste of Denmark from the comfort of your own kitchen!

Tacoma Boys Ancho Chile Pepper Jelly Spread

If you haven’t tried chile pepper spread, now’s the time! Our own take on pepper jam is flavorful and sweet with just the right amount of kick. Start with a mild water cracker or rice cracker (Milton’s Gluten Free Original Rice Crackers from our gluten free section are great for this), add a high quality white cheddar cheese from our cheese section (we like Coastal or Aussie White Gold), and top with Tacoma Boys Ancho Chile Pepper Spread. This jelly spread is also great with a crusty baguette and brie. So don’t be surprised if this becomes your new go-to appetizer when you’re entertaining a crowd!

In a Jam? We’ve Got You Covered

Whether you’re looking for fig butter for your charcuterie board, cranberry preserves to garnish your pork chops, or good old fashioned grape jelly for your peanut butter and jelly, you’ll find it at your local Tacoma Boy’s and H&L Produce. We care deeply about our local farmers and value their commitment to harvesting the best local berries in sustainable ways. And, with countless unique flavors and high quality ingredients, we’re sure you’ll be satisfied with a jar chosen from one of our locations. So stop by today for the best quality jams, jelly spreads , and preserves in the Pacific Northwest!

Father’s Day is just around the corner, and there’s no better way to celebrate the man in your life by cooking meat outdoors. Let us help make this year memorable with everything you need for a great Father’s Day barbecue. 

Summer is finally here, just in time to celebrate dad his way. Time to fire up the grill, marinade some meat and pop a cold one! Father’s Day is a great day to kick back, soak up some sun, and spend some quality time with dad. Make this Father’s Day great with mouthwatering meat, great sides, and perfect drink pairings. Here at Tacoma Boys and H&L Produce, we have everything you need to make great food the best part of your dad’s day. From the main course to locally brewed beer and everything in between, we’re your one stop shop for the perfect Father’s Day barbecue. Not sure where to start? Check out these great ideas for perfectly paired meats, sides and beverages. 

4 Meaty Meals for Your Father’s Day Barbecue

1. Hawaiian Chicken Kebabs and Cilantro Lime Grilled Watermelon

Main Meat: Hawaiian Pineapple Chicken Kebabs

A little sweet, a little savory, and every bit delicious, the whole family will love these hearty BBQ Pineapple Chicken Kebabs from Damn Delicious! Start by swinging by our butcher and grabbing our all natural boneless, skinless chicken breasts.Then, mix things up by seasoning your chicken with Tacoma Boys Honey BBQ Rub. Or use Tacoma Boys Spicy Asian Honey marinade in lieu of traditional Teriyaki sauce to add a little extra spice. Just the right balance of sticky and saucy, these Hawaiian-style kebabs have it all–meat, peppers, onions, and pineapple–all on one stick. They’re sure to go fast and become a Father’s Day favorite!

On the Side: Grilled Watermelon

While you’re in the business of throwing fruit on the grill, why not give watermelon a try? This recipe for Cilantro Lime Grilled Watermelon from The Stay at Home Chef turns a typically sweet summer fruit into a smoky, savory side dish. Gorgeous grill marks and a finish of sea salt and cilantro make this side perfect for your Father’s Day barbecue! 

Pair with: San Juan Island Brewing Co Outer Island IPA

2. Grilled Bone-In Pork Chops & Mexican Corn

Main Meat: Bone-In Pork Chops

Thesel Bone-In Pork Chops from The Kitchn couldn’t be simpler…or more delicious! Start with bone-in pork chops (always born, raised, and harvested in the USA) from our butcher. Don’t forget to brine your pork chops first to add flavor and help the meat retain moisture. Then, try Tacoma Boys Kentucky Bourbon BBQ Rub for a southern smokey flavor, or Tacoma Boys Kickin Maple Honey Rub for something on the sweeter side. Grill and enjoy!

On the Side: Mexican-Style Grilled Corn

Keep it simple with your pork chops, but add a little flair to your sides! Grilled to perfection, then slathered with a sour cream cilantro sauce, this recipe for Mexican Grilled Corn is packed with unique flavor. If you haven’t tried Mexican-style corn yet, now’s the time! Easy to make, and a sure crowd pleaser, this recipe will slay at your Father’s Day gathering.

Pair with: One Tree Stay-cation Hard Cider

3. Burgers, Brats, and Potato Salad

Main Meat: Burgers and Brats

Sometimes it’s best to stick with the classics. This Father’s Day, you can’t go wrong with good old fashioned burgers and brats. Let us do the hard part for you by choosing from our amazing premade gourmet hamburger patties. We have Applewood Bacon Cheddar Burgers, Jalapeno Pepper Jack Kobe Burgers, Lamb Burgers with Rosemary and Feta, Bleu Cheese Black Pepper Burgers and more! We also have Smoked Bratwurst, Chicago Beef Hot Dogs, and Hebrew National All Beef Franks if you’re looking for brats and hot dogs. Swing by our expert butcher and let us prove that tradition doesn’t have to be boring!

On the Side: Grilled Potato Salad with Charred Onions and Peppers

In keeping with a traditional theme, this recipe from Crumblog takes classic Potato Salad to the next level…on the grill! Everything but the vinaigrette is grilled, just be sure to chop your veggies in large enough pieces so they don’t fall through the grill. Follow the directions exactly, or add Tacoma Boys Garden Goodness Vegetable Seasoning to your vinaigrette for extra flavor. Your dad will love the familiar flavor of potato salad with the extra smokey taste of veggies on the grill!

Pair with: Silver City Brewing Panther City Porter

4. Kobe Zabuton Steaks and Grilled Vegetables 

Main Meat: Kobe Zabuton Gold Grade Steak

Also known as Denver cut steak, our Zabuton is a highly marbled cut, so it’s extremely soft and tender. Spoil your father (or the father-figure in your life) with this high quality cut of beef from Snake River Farm right here in the United States. It’s easy to grill, so keep it simple with Tacoma Boys Gourmet Olde Canadian Steakrub or Steakhouse Marinade, and let the meat speak for itself. 

On the Side: Balsamic Grilled Vegetables 

It’s impossible to upstage a steak as good as Kobe Zabuton, so the goal is a perfect complement. We think this recipe for Balsamic Grilled Vegetables by SweetPhi does just that. The secret to these veggies is the marinade, so make sure you give it plenty of time. With a blend of zucchini, mushrooms, and peppers, this side is packed with nutrition and mouth watering flavor that’s sure to make your Father’s Day barbecue one to remember!

What to Drink?

Airfield Estates “2017 Founders Michael” Red Wine

One Stop for A Complete Father’s Day Barbecue

Whether you’re spending this Father’s Day with your dad, grandpa, father of your children or a special father figure, we know you want to make his day. With only the best meats and high quality produce for your sides, as well as a slew of spices and marinades, we know you’ll find everything you need at Tacoma Boys and H&L Produce. So, stop by one of our locations this week, and ask one of our friendly store associates how we can help you make your Father’s Day barbecue a great one!

Do your dietary restrictions always make you feel like you’re missing out? Have no fear! Tacoma Boys and H&L Produce’s wide selection of certified gluten free foods will have you packing snacks that’ll make your friends jealous, for a change.

According to a recent study, the number of people choosing to avoid gluten in their diets has tripled since 2009. People making this choice include those with a severe gluten allergy and those who report they simply feel better without it. Nevertheless, if you find yourself on a gluten free journey, we’re sure you’ve already noticed: it’s a tough trail to trek down. Going gluten free in a wheat filled world is not for the faint of heart, and it can be hard to find foods that fit into your diet, let alone ones that are actually tasty. We have good news! Our gluten free aisle is packed with a huge selection of certified GF brands and products, so you’re sure to find a snack or two to love! Here are a few of our favorites to get you started.

Tacoma Boys Guide to Going Gluten Free

Wake Up to a World of Gluten Free Breakfast

Breakfast is a veritable minefield of flour-packed foods–cinnamon rolls, biscuits and gravy, pancakes and waffles…the list goes on. While this may make most people’s mouths water, it can leave those seeking a gluten free life in a lurch longing for something tasty of their own. Luckily, we have just the things you need to start your day off right and keep living free. 

Van’s Waffles

Wake up to waffles with this buttery, syrupy childhood favorite. Out of the box, into the toaster and onto your plate, you’ll love being a kid again. With flavors like Ancient Grains, Apple Cinnamon and Blueberry, Van’s Waffles are a gluten free favorite the whole family will love. 

Geefree’s Breakfast Pockets

Think Hot Pockets, but without the gluten. You’ll find these sausage, egg & cheese filled packets of lava hot deliciousness in our GF freezer section. All the fast, easy convenience of a microwave breakfast with none of the gluten. 

Purely Elizabeth Nut Butter Granola

A snack perfect for on the go, hiking with a friend, or in a bowl with milk, Purely Elizabeth’s certified GF Nut Butter Granola is the way to go. We carry both original and maple almond butter flavors. Layer with fruit and yogurt for a healthy GF breakfast to fuel your day. 

Sweet Treats Without the Wheat

Tired of the endless effort it takes to prepare gluten free desserts for yourself or a GF loved one? Constantly monitoring ingredients and nutrition labels is no simple task. So we’ve rounded up a few of our favorite GF desserts to make your life a bit easier and to help you live free. 

Munk Pack Protein Cookies 

These cookies are packed with 16 grams of plant based protein, without soy, egg, dairy or gluten. With flavor options like Coconut White Chip Macadamia Nut, Snickerdoodle, Double Dark Chocolate, Peanut Butter, Chocolate Chip, and Oatmeal Raisin Spice, you’ll be sure to find your new favorite pre-workout snack. 

PNW Cookies

PNW Cookie Company makes gluten free, soy free and vegan cookies right here in the PNW! Choose from Chocolate Chip, Double Chocolate, Molasses, Oatmeal & Raisin, Peanut Butter, and Snickerdoodle and feel great about supporting local business. 

Olivia Superfree

Olivia Superfree is also a local company, based right here in Washington. From dinner rolls to apple pie, they’re experts at creating food that actually tastes good. In addition to being gluten free, they also avoid other common allergens found in most foods. In our freezer section, you’ll find their cupcakes (Double Chocolate and Chocolate Chip Cookie Dough), muffins (Blueberry Lemon), fudge brownies, and pie (Dutch Apple and Blackberry), all certified gluten free, all ready to serve at your next summer gathering! 

No Time Like Snack Time

Looking for snacks to grab for your next road trip or movie night? There are times when you just want to kick back with a convenient snack without all the label scanning, and we have you covered with these great GF snack time favorites. 

Bobo’s Oat Bars 

Great for an afternoon snack when you need something to tide you over until dinner, Bobo’s oat bars are a baked oatmeal snack bar that won’t disappoint. They come in flavors like Apple Pie, Peanut Butter Chocolate Chip, Cinnamon Raisin. This snack is great dipped in milk or all by itself.

Milton’s Baked Crackers

A favorite for all, including those in the non-GF world, you won’t believe the satisfying crisp and bold flavor of Milton’s GF Baked Crackers. Try them in Crispy Sea Salt, Fire Roasted Vegetable, Multi-Grain, Olive Oil & Sea Salt, and Everything flavors. Great with cheese and pepper jam! You won’t regret eating these straight out of the bag or adding them to your next charcuterie board. 

Kinnikinnick Graham Crackers and Animal Crackers

For the kid in your life or the kid in your heart, Kinnikinnick has all your childhood favorites. In the mood for smores? Try their S’moreables Graham Style Crackers. Or fill a bowl with their Kinni Kritters Animal Crackers (Vanilla, Chocolate and Graham) and dunk them in a glass of milk for a truly nostalgic moment. 

Get Back Into Baking!

One of the trickiest areas to navigate sans gluten is the baking world. If you’ve been at this a while, maybe you already have a tried and true favorite brand or flour combination. Or maybe you’re new to the GF life and need a good jumping off point. Either way, Tacoma Boys and H&L produce are sure to have what you need. 

Namaste 

Free from the top 8 allergens, you can’t go wrong with Namaste baking mixes. We carry their Waffle & Pancake Mix, Bread & Roll Mix, and Pizza Crust Mix. So instead of starting your next baking project from scratch, make life a little easier with one of Namaste’s baking mixes. 

Bob’s Red Mill

For a bolder approach, you can make it from scratch with Bob’s Red Mill. Whether you need Casava, Amaranthe, Arrowroot Starch, Corn, Teff or Garbanza and Fava Flour, Bob’s Red Mill makes it, and we sell it. Try their brownie, chocolate cake, or chocolate chip cookie mix. Mix, bake, and enjoy!

The Main Course, of Course

And finally, our list wouldn’t be complete without some highlights from our heartier, less sweet dinner options. While dinners can be easier to navigate (since there’s typically a meat and/or veggie component), there are still those sides and convenience dinners you’re bound to miss after some time eating gluten free. Well, we’ve thought of that too. 

Daiya Deluxe Cheezy Mac

Of all the things you have to do without when you go gluten free, macaroni and cheese might be the deepest cut. Lucky for you, Daiya Deluxe Cheesy Mac comes in cheddar and Alfredo flavors. And both are gluten and dairy free. Serve up some Daiya Cheezy Mac as a side at your next get together and enjoy the cheesy goodness you know and love. 

Jovial GF Pastas 

With a wide range of GF pastas, Jovial has what you need. Whether your next Italian dish calls for Farfalle, Fusilli, Caserece, or Manicotti, your food allergy won’t limit you anymore. Keep calm and noodle on. 

Evol Single Serve Bowls

After a long day at work, you don’t want to cook, but you still have to eat. Since the invention of microwave meals, your non-GF counterparts have had the option of reaching for a single serve meal to enjoy in minutes, and now you do too. Evol is committed to putting real food in frozen meals. So your Smoked Gouda Chicken Mac & Cheese, Uncured Bacon Mac & Cheese, or Chicken Enchilada Bake Fire Grilled Steak Microwave Meal will taste the way food is supposed to taste–delicious, real, and real delicious. 

Our Commitment to Helping You Live Gluten Free

So whether you’re a GF pro with all your favorite brands as familiar as the back of your hand, or you’re just looking for some option that have less gluten in them, Tacoma Boys and H&L Produce are your one stop shop for GF foods that are healthy, tasty, and often locally made! Stop by today and browse our gluten free aisle or ask one of our friendly store associates about our many gluten free options and see the many ways we’re committed to helping you live healthy, happy, and free. 

It’s that time of year. After a hot afternoon spent playing in the pool, tubing behind a boat, or just lying in the sun, you might find yourself hungry, thirsty, looking for something sweet, or all of the above. Lucky for you, we have a great selection of local and specialty summer treats to satisfy your craving!

Whether you’re in the mood for good ol’ fashioned, right-out-of-the carton ice cream or a novelty frozen treat on a stick, Tacoma Boys and H&L produce have it all. Because we care about local businesses and quality ingredients, we carry products from some of the best ice cream makers in the area. Most of these small businesses commit to sourcing ingredients locally and responsibly. And many of them are not just making ice cream, but also making a difference! We couldn’t be prouder to support a variety of excellent ice cream makers, and we rounded up a few of our favorites for you, right here on our blog!

Tacoma Boy’s Guide to Local Summer Treats

Pure Pints, Plain and Simple

For those moments when all you want is spoonful of sweet creamy frozen goodness, we’ve collected some of our favorite classic ice cream makers. 

Molly Moon’s Ice Cream

It all started with a Seattle woman who dreamed of bringing people together and making them happy with ice cream. Her dream came true in Molly Moon’s Homemade Ice Cream. Committed to sustainability and to the well being of their employees, Molly Moon’s makes ice cream with 90% ingredients sourced in the PNW. Among many other goodwill efforts, Molly Moon’s gives at least 10% of profits to food banks, equity organizations, women and girl empowerment initiatives each year. So, grab a pint of Molly Moon’s Ice Cream and know your money is going toward a great cause!

Flavors to try: Scout Mint, Cookie Dough, Melted Chocolate, Salted Caramel.

ACME Ice Cream

Locally owned and operated, ACME has four scoop shops across Washington state. Their ice cream making process boasts “no air added,” leaving nothing but a thick, rich frozen summer treat. Based in Bellingham, Washington, ACME makes their ice cream with cream and berries from local farms. The simplicity and quality of their ingredients leads to happiness with every bite.

Flavors to try: Dark Chocolate, Strawberry, Vanilla, Mint Chocolate Chip, Butter Pecan.

Snow Monkey Ice Cream

Why can’t ice cream be healthy? It’s a question the founder of Snow Monkey Ice Cream sought to answer in her college kitchen. And so she created a summer treat that’s both delicious AND nutritious! Snow Monkey Ice Cream makes their ice cream with just 7 ingredients. As a result, it’s vegan and paleo approved, as well as dairy and nut free. They make their product with seeds, fruit, and superfoods, so this ice cream actually fuels your body! If that all isn’t upstanding enough, Snow Monkey proudly empowers female entrepreneurs and is owned and operated entirely by women. If you’re an athlete or just someone who wants healthy food for your body, you’ll love Snow Monkey ice cream!

Flavors to try: Matcha Green Tea, Passion Fruit, Chocolate.

Umpqua Ice Cream

If you’re from the PNW, you’ve likely already tried the mouthwatering summer treats produced by Umpqua Dairy. Made from milk received daily from Oregon farms, Umpqua ice cream has become a summer staple for countless Pacific Northwest families. Since their foundation in 1931, Umpqua has been committed to sustainability and food safety for all of their customers. 

Flavors to try: Espresso Madness, Maple Nut, Chocolate Chip Mint.

What A Novel Idea!

While it’s always nice to sit down at the table with a bowl of ice cream (or on the couch with a carton…you know who you are), sometimes what you need is an on-the-go summer treat..a dripping-down-from-the-stick-onto-your-hand kind of treat..or maybe an ice-cream-squishing-out-from-between-two-cookies kind of treat and we’ve got it all! We’ve rounded up some of our top picks for ice cream novelties here:

Goodpop Popsicle

Based in Austin, Texas, Goodpop believes in wholesome ingredients (organic when possible) and doing good in the world. Fair trade certified and non-gmo verified, Goodpop makes their popsicles with quality ingredients. In addition, they donate to a long list of charities and organizations doing their part to make the world a better place. Because they’re full of real, simple ingredients, you can feel great about feeding your kids (and yourself) Goodpop Popsicles on a hot summer afternoon!

Flavors to try: Strawberry, Chocolate, Cookies n Cream. 

Ruby Jewel Ice Cream Sandwiches

The only thing better than ice cream is ice cream squished between two cookies. At least, that’s what the founder of Ruby Jewel seemed to think when she set out on a mission to create “extraordinarily and distinctly original ice cream sandwiches.” Ruby Jewel sources their ingredients from farmers and food artisans in Oregon and the Pacific Northwest, and operates out of Portland. So, you’ll be supporting a fantastic local business when you buy these amazing ice cream sandwiches!

Flavors to try: Dark Chocolate and Fresh Mint (think Girl Scout thin mints, but ice cream), Chocolate Chip and Vanilla Bean, Lemon and Honey Lavender, Double Chocolate and Peanut Butter (like peanut butter cups, but again, ice cream!)

Chuckanut Bay Mini Cheesecakes

Chuckanut Bay Mini Cheesecakes are 3” of heaven. The folks at Chackunat Bay make their cheesecakes with real, all natural ingredients, and have produced a portion size perfect for one. Locally owned and family operated, Chuckanut bay operates out of  Baine, Washington. Grab a few individual cheesecakes and make each of your guests feel special at your next summer get together. 

Flavors to try: Huckleberry, New York Cheesecake, Salted Caramel, Key Lime.

Island Ice Cream Co. Chocolate Dipped Ice Cream Bars

Whidbey Island Ice Cream Co operates out of–you guessed it!–Whidbey Island, Washington. In addition to their own scoop shop, you can find Whidbey Island Ice Cream at the Woodland Park Zoo, the Space Needle, and of course, Tacoma Boy’s and H&L Produce. Hand dipped in Guittard chocolate, you’ll find chocolaty goodness in every bite!

Flavors to try: Now This Is Chocolate, Chocolate Mint, Sea Salted Caramel (proceeds from this flavor help support the Seattle Aquarium), Skagit Triple Berry.

Keep Cool with Tacoma Boys 

However you choose to spend your summer, let us help you keep it cool with unique, quality ice cream and ice cream novelties from local small businesses. Swing by a Tacoma Boys or H&L Produce Location today and check out our freezer section all the best summer treats.

Looking for something sweet? From quality baked pastries to locally made ice cream, Tacoma Boys and H&L Produce has the perfect delicious dessert to top off your evening and satisfy your craving for something sweet. 

You’ve just finished a delicious meal, and conversation around the table is flowing. You don’t want the evening to end, but the main course is gone and plates are ready to be cleared. You know exactly what this moment calls for. Whether it’s cool and creamy or fresh from the oven filling the house with a heavenly aroma…it’s time for dessert! 

Whether you’re a “made-from-scratch” kitchen queen or a “support your local baker” host extraordinaire (or maybe somewhere in between), we at Tacoma Boys and H&L Produce have all the sugary goods you need to top the evening off right with a delicious dessert. 

Three Ways Tacoma Boys Can Help Make Your Dessert Delicious

Made with Lovin’ Fresh From the Oven

Maybe you’re a purist when it comes to dessert. “Happiness is homemade,” they say, and they couldn’t be more right! There’s nothing as tasteful and thoughtful as a baked good made with love in your own kitchen. If you’re in this camp, have no fear. Tacoma Boys and H&L Produce have you covered with high quality ingredients that would make your mother proud. 

Apple Pie

For an American summer classic, try this recipe for homemade Apple Pie from Taste of Home! Save yourself a little time by skipping the tedious apple peeling and grab a bag of Remlinger Farms Frozen Granny Smith Apples. Sourced in Carnation, WA, these are homegrown Washington apples. (We also carry blueberries, pie cherries, rhubarb, peaches, and a berry medley from Remlington. So if apple pie doesn’t suit your fancy, you have plenty of options!) While you’re there, pick up a frozen pie crust, also in our frozen section. Is it still homemade if the crust is frozen? We think so. And we won’t tell. 

Chocolate Chip Cookies

If pie feels a bit ambitious, you can never go wrong with Nestle Tollhouse Chocolate Chip Cookies. If you’re interested in lowering the sugar content and still making this delicious dessert, try substituting Lily’s Semi-Sweet Baking Chips from our comprehensive baking aisle. We also carry an assortment of sugar replacements like Lakanto Monkfruit Sweetener, Sweet Leaf Organic Stevia, and Swerve Sugar Replacement. While you’re there, check out Tacoma Boys Vanilla Extract. Give it a try and see if you don’t make the best chocolate chip cookies you’ve ever had!

Leave it to the Pros

Not much of a baker? No problem! There’s absolutely no shame in buying delicious desserts from the store, especially desserts made locally with high quality ingredients. Some things are best left to the professionals. 

Cyrus O’Leary’s Pies 

Cyrus O’Leary’s is a business based right here in Washington. What started as a restaurant in Spokane has now turned into a pie baking legacy that has lasted more than 30 years! With flavors like, Marionberry, Banana Cream, Strawberry Rhubarb, Coconut Cream and Chocolate Cream, there’s something for everyone. Find any and all of these flavors in our frozen section and make Cyrus O’Leary’s pie the highlight of your evening!

Olivia Superfree Cupcakes

Sick of always missing out on delicious desserts due to food allergies? Be free! Everything in the Olivia Superfree line is gluten free, dairy free, egg free, soy free, rice free, corn free, potato free, trans fat free, canola oil free, iodine free, nut free, vegan and coconut free. All the good taste with none of the bad stuff. Olivia Superfree is a family owned company that was started in Seattle by a woman who has many food allergies herself, and named the company after her daughter, who also has food allergies. Stop by Tacoma Boys or H&L Produce and pick up Olivia Superfree Salted Caramel Pumpkin Cupcakes or Dutch Apple Pie the next time you have your vegan best friend over for dinner, and enjoy a dessert nobody has to miss out on!

Homemade..ish 

Do you love the idea of homemade, but always seem to be short on time? Admire people who can spend hours planning a four course meal in advance, but also love spontaneous dinner guests? We have the perfect in-between options you can pick up and put together quick or keep in your pantry for just the right time.

Fisher Fair Scones

It all started at the Washington State Fair in Puyallup. The unlikeliest fair food amongst hot dogs and pretzels, but there they were–Fisher Fair Scones–hot, fresh, and full of jam. They became famous throughout the state and the country and for a great reason. If you haven’t tried them at the fair, August is coming soon! But lucky for you, you don’t have to wait. We carry Fisher Original Fair Scone & Shortbread Mix in our baking section all year long. These scones are traditionally served with raspberry jam, so come check out our vast selection of jams and preserves and see if you don’t find a few other flavors to try (Keep it local with Maury Island Marionberry Jam). Keep a box of Fisher Fair Scone Mix in your cupboard for the next time an afternoon hangout turns into a spur of the moment BBQ, and wow your guests with a scone treat that’s kind of homemade. 

Strawberry Shortcake

Another great, easy summer treat is strawberry shortcake! Cool and creamy, this is an option that’s so quick to throw together, but will have your guests raving all night.

Start with pound cake (you can go with traditional, but we love Magic Flavors Lemon & Poppy Seed Pound Cake). Top with fresh sliced strawberries from our produce section and top with whipped cream. Voila! A delicious dessert that tastes like summer. No baking skills or oven time required.

Looking for a Unique Treat?

Whether you’re an aspiring baker looking to amaze your guests with rad culinary skills, or you prefer to let your great taste and knowledge of local experts do the impressing, Tacoma Boys and H&L Produce have what you need. We carry a variety of local brands unique to our area, so you can feel great about supporting local businesses when you shop with us.  With a comprehensive baking section and vast array of specialty items, your after dinner treat will be one of a kind. Stop by one of our locations today, and let us help make tonight’s delicious dessert the best part of your day!

Intimidated by the thought of grilling up a lobster tail? Contrary to what you might think, preparing seafood at home doesn’t have to be complicated. We’ve put together a simple how-to, so you don’t have to miss out on all the quality seafood the PNW has to offer. 

True, seafood can be an involved process. But isn’t that how it is with most things worth doing? There’s a reason seafood is often considered a special occasion food–there are many ways to go wrong, so it’s even more impressive when you nail it. Lucky for you, you now have an insider’s guide to selecting, preparing, and serving the highest quality seafood in the PNW, and it’s not as difficult as you think!

Quality is Key

While there are many decisions regarding the preparation of great seafood, the most important decisions are made in the selection. No matter how great you are at seasoning, grilling, broiling, or baking, nothing will enhance the flavor of your dish like choosing quality seafood at the store. When it comes to seafood, the fresher the better. The great news is, we have access to an abundance of fresh seafood in the PNW, and here at Tacoma Boys and H&L Produce, we source our seafood locally. So whenever you purchase seafood at one of our stores, you can rest assured you’ve already made the best choice when it comes to the quality of your seafood. And we have a great selection–from succulent crab legs to our fresh ahi tuna steaks–along with the other ingredients and spices you’ll need to prepare quality local seafood at home! Let’s get started.

How to Prepare and Serve Quality Local Seafood

Lobster Tail

Selection and Preparation

Possibly the most intimidating item on our list, so we’ll tackle it first! Many would argue that you can’t beat live lobsters, but if you don’t feel up to killing lobsters yourself, you can find wild caught lobster tails on ice in our meat department. There are many great ways to prepare lobster tails, and they all have their own advantages. Regardless of the method you choose, you’ll want to rinse and dry your whole tails before cooking them. Check the meat for the darkly colored digestive tract, and remove and discard if present. You can cook lobster tail in the shell, but we highly recommend that you “butterfly” them instead. This process involves pulling the meat from the shell and setting it on top while still attached at the fin. You’ll find it’s not as hard as it sounds, and it will give your tails that signature look you see in restaurants. You can butterfly your lobster tails for every method of cooking except boiling. 

Cooking

As far as methods for cooking, you’ll find there are many–including steaming, baking, grilling, or broiling, but we recommend baking for greater control over the process and best retention of flavor. Preheat oven to 450°F. After you’ve butterflied your tails, season with Tacoma Boys “Cape Cod Style” Seafood Seasoning. Bake 12-15 minutes until the meat is a creamy white color with no translucent spots. Do not overcook your lobster, or it will have a rubbery consistency. Serve with melted butter, lemon and parsley. Perfect for your next special occasion (Father’s Day is coming up!), but easier than you thought possible, this meal is sure to impress!

Clams and Oysters

Selection and Storage

While biologically different, the preparation for clams and oysters is relatively similar. They  make a great appetizer and are shockingly simple to prepare. Oysters and clams are both nutritionally dense, both high in protein, both low calorie and low fat. Oysters are a great source of phosphorus, calcium, zinc, potassium and a famed aphrodisiac. Meanwhile, clams are packed with Vitamin B-12, Vitamin C, magnesium and iron. To guarantee freshness, clams and oysters are sold live. We have them on ice, available by the dozen. Ensure the oysters and clams you’re purchasing are live by checking to see that they’re all the way closed, or tap them. If they move, they’re still alive. Store in the fridge in a porous bag like burlap, or in a bowl covered with a damp paper towel for no more than 24 hours. If you store them in an airtight container, they’ll suffocate. 

Preparation

When you’re ready to prepare and eat your clams or oysters, soak them in a brine (1 gallon of water mixed with ⅓ cup of salt for a few hours.) Pro Tip: If you add cornmeal to the mixture, it’ll lighten the meat and clear sand from the digestive tract. Next, scrub with a stiff brush. For easier opening, put in the freezer for 15-20 minutes. If you have an oyster shucker, it might make the task of opening your shellfish easier, but if not, you can use a paring knife or a flat head screwdriver. Shuck the clam or oyster flat side up. Your goal is to work the blade into the crack and sever the adductor muscle that holds the shell together. You’ll want to do this over a bowl to save the juice inside (called clam liquor). 

Presentation

You can serve raw clams and oysters on the half shell, no cooking required! Simply fill a serving dish with ice, and nestle them in. For a great presentation, set ramekins with horseradish, lemon juice, and tabasco sauce in the middle. Great for parties, with very few steps required, this appetizer will please a crowd every time!

Crab Legs

Unless you’re buying live crabs, crab legs come pre-cooked, so essentially all you’re doing is reheating them. The trick becomes doing so while still maintaining flavor and retaining moisture. The good news is, we take the guesswork out of the selection process by carrying nothing but the best wild-caught king crab legs. 

Steaming

If you’re cooking for a crowd, steaming is recommended. For this method, simply place your steam basket in the bottom of a stock-pot with 1 cup of water. Fold as many legs as will fit into the basket, close it, and bring the pot to a boil. Once you have a boil, put the lid on your pan and cook for about 5 minutes, until the crab legs are steaming hot and fragrant. 

Instant Pot Method

For a smaller number of people, the instant pot is a great method for cooking! The instant pot helps maintain juiciness and gets dinner on the table fast. For this method, place your trivet in the bottom of your 6 qt instant pot along with 1 cup of water. Fold 3-4 clusters of crab legs into the pot. Then put the lid on and set it to “sealing.” Next, set the pot to manual on high pressure for 4 minutes. Quick release, and your legs are ready!

Serving

Be sure to have a crab cracker or walnut cracker on hand, as well as a bowl for the shells. Melt butter and mix in Tacoma Boys “Cape Cod Style” Seafood Seasoning and a squeeze of fresh lemon juice for dipping. Wow your partner with crab legs on your next date night in or serve with a salad at a dinner party for a meal that will leave them speechless. 

Fish

Last but not least, try our mouth-watering wild caught steelhead fillets or a wild ahi tuna steak. When you have fish this fresh, it’s best to keep it simple with the preparation. This allows the flavor of the fish to come through without competition. 

Steelhead Fillets

For a perfectly done steelhead fillet, preheat your oven to 375° F. Rub fillets with Tacoma Boys “Cedar Plank” Sweet + Smoky Salmon Rub. Spray a sheet of aluminum foil with cooking spray and place the steelhead filet in the middle. Fold up sides of the foil. Pour melted butter over each fillet. Bake for 15-20 minutes. Steelhead is done when it flakes easily with a fork. Serve with lemon wedges. 

Ahi Tuna Steaks

The simplest and most delicious way to enjoy ahi tuna steaks is a simple pan fry. Begin by marinating tuna steaks for a minimum of 2-3 hours in Tacoma Boys Spicy Asian Honey Marinade. Then, preheat a cast-iron skillet to 450° F in the oven. Transfer the hot skillet to the stove on medium-high heat. Drizzle avocado oil (or another oil with a very high heat index, like grapeseed oil) onto the pan, and sear tuna steaks on each side for 1 ½ to 2 minutes on each side for a rare sear (why would you eat ahi tuna steaks any other way? But if you insist, give it a little longer on each side). If desired, top with more marinade or soy sauce. 

High in Omega-3 fatty acids and vitamin D, fish is a great source of lean protein. The oils that come from fish are also great for joint, tendon, and ligament health. Plus, when cooked to perfection, fish is simply scrumptious!

In a bind for time? Don’t miss out on our pre-seasoned fillets. We offer delicious flavor combinations like Potato and Cheddar Crusted Cod Fillets and Chipotle & Lime Crusted Tilapia–all you have to do is cook them!

The Best Seafood in the PNW

If you’re lucky enough to live in the PNW, you’re surrounded by some of the highest quality seafood the country has to offer. Here at Tacoma Boys and H&L Produce, we recognize and appreciate the opportunity we have to bring everything the great state of Washington has to offer to your table. Stop by and let our friendly store associates help you choose a great salmon fillet or king crab leg today!